Key Lime Pie Bars
You need less than 10 ingredients to make my Key Lime Pie Bars.
Okay, so before you hit the little X at the top window, let me say that cinnamon and ground pecans are going to take these bars to the next level.
The Cheesecake Factory uses nuts in their classic cheesecake crust to make the flavor so unique, along with a pinch of cinnamon. The cinnamon flavor isn’t noticeable if you’re worried about that.
Just a quarter teaspoon makes the crust so delicious but keeps the eater guessing what it is that makes these key lime pie bars so addicting.
These key lime pie bars are quick and easy to make. They’re the perfect spring/summer dessert to serve at any gathering. Nobody wants to slave in the kitchen when the heat hits, these bars are your answer to a quick dessert.
They require a quick 30 minutes of hands on time, just 9 simple ingredients, and they taste like a million bucks. No, really, they do.
Creamy, cool, smooth, and so much flavor. After baking the bars, they need a couple of hours to chill in the refrigerator.
This had to be the hardest part of the whole process. I couldn’t wait to dig in to these key lime pie bars. That first bite, it makes it allll worth it.